Anzac cookies

ANZAC Cookies

WALT: Write a step by step instruction

SC: Write an ANZAC biscuit recipe

What you need:

1 ½ cup flour

1 ½ cup coconut

1 ½ cup oats

1 cup brown sugar

180 gram butter

3 tablespoon golden syrup

¾ teaspoon baking soda

Large mixing bowl

Baking paper

2 baking trays

Measuring cups and spoons

Mixing spoon

Method

1. Wash your hands

2. Get ingredients ready

3. Preheat oven to 180o

4. Get out two trays and lay them down

5. Put baking paper on 2 trays. put the butter with the golden syrup in the microwave safe.

6. You need a cup of brown sugar measure it before you put it in the cup.1 1/2 cup of coconut.Put it in the flour in a half of cup and use the knife to scrape of the top bit to make it little smoother because it is to full in the cup.

7. ¾ of a teaspoon full of baking soda.get 2 teaspoon full of hot water.

8. Mix the baking soda with the butter in a dry bowl.

9. You roll up the dough into 30 balls.

10. You put in the oven and bake for 15 minutes

Reflection

I do recommend to make the cookies because it was really yummy and it was so easy to make you do not need to beat the butter, you just melt it.

ANZAC Heroes

Thursday 23 April 2015

Our Teacher Mrs Raj read us a really sad story called Jim's letters. It was written by Glyn Harper and illustrated by Jenny Cooper. She read us that Tom was sending letters to his brother during WW1. Jim the brother was also sending letters about the war back to his brother Tom and spoke about his experiences at war. Jimmy got killed and Tom wrote his last letter to Jimmy but he kept it with all of Jimmy letters and read them over and over again.

Tom was very sad and Mum and Dad were so devastated on hearing that Jim died in the war in Turkey.